America’s Test Kitchen

Facts and Figures Project Description

Value ($)

12,000,000

Size (SF)

55,000

Architect

Packard Design

Preconstruction & construction services
Fit-out from shell space in Boston’s newly renovated Innovation and Design Center
Space includes office space, test kitchens, TV studios, recording studios, testing labs, & production areas
Four test kitchens include a mixture of commercial and residential state-of-the-art equipment
Work includes a heavy amount of mechanical & electrical infrastructure to support
Finishes include a mixture of industrial and high-end design elements

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